The Priciples Of Restaurant Site Selection

  1. Know Your Operation
  2. Determine Your Customer Profile
  3. Delineate Trade Areas
  4. Establish Locational Criteria
  5. Analyze the Market Structure
  6. Gather Factual Market Resource Data
  7. Ensure Adequate Accessibility
  8. Recognize the Importance of Employment
  9. Identify Generative Areas
  10. Clarify Attitudes, Trends, Habits, and Patterns
  11. Evaluate Competitive Facilities
  12. Understand Visibility and Exposure

For more tips, sign up today to our Free Email Newsletter. SIGN UP NOW